Single estate varietals - our olives are picked early season to produce a pungent and vibrant EVOO - green in colour and exhibiting a strong pepper finish. Our signature EVOOs are an excellent finishing oil - drizzle sparingly.

For our Premium EVOOs, select olives varieties are chosen by our Master Blender to produce exceptional extra virgin olive oils with fresh fruity flavours, grassy aromas and hints of pepper, ensuring a well balanced finish.

Our infused EVOOS, are ideally suited to use when flavour enhancement of dishes is required - available in single, double and triple infused.